Our regeneratively raised pork belly comes from pasture-raised hogs raised using farming practices that support healthy soil, animal welfare, and resilient ecosystems. With access to pasture and a natural diet, our hogs grow at a natural pace—resulting in pork belly that is richly marbled, tender, and full of deep, savory flavor.
Carefully processed for quality and freshness, our pork belly contains no added hormones or antibiotics. Versatile and indulgent, it’s perfect for roasting, braising, smoking, or curing at home—ideal for everything from crispy pork belly to elevated, chef-inspired dishes you can feel good about serving.