Our maple breakfast sausage patties are made from pork raised on pasture using regenerative farming practices that restore soil health and support animal welfare. Pasture-raised and responsibly finished, these patties are blended with natural maple flavor and carefully balanced spices for a rich, savory-sweet taste. Perfect for skillet cooking, oven-baking, or pairing with eggs and pancakes. No hormones or antibiotics—just high-quality, nutrient-dense pork.